Dressed carb, salad and new potatoes on plate

Our Monthly Menu – 1st July – 4th August

To bait your appetite……………….

Symbols applied to suit Allergens and dishes will be adapted accordingly ….. G = No Gluten, D = No Dairy all other allergies can be catered for, just let us know on booking.

Natural Richard Loose Brancaster Oysters with Shallot Vinaigrette (G,D) &  : £2.25 Each or 6 for £12

Try with a Callooh Coastal Gin with Seaweed or a Bloody Mary Vodka Shot – Both £4.50

Smoked Eel £4, (G, D)/ Roll Mop Herrings £4 (G,D) / Chilli Oil Infused Olives & Manchego £4 (G,D), Breads with Cold Pressed Norfolk Rapeseed Oil & Balsamic £4(G,D) , Hot Lime and Chilli Dressed Crayfish Tails £4(G,D) / Cockles with Cider Vinegar £4 (G,D) /Smoked Sprats (G, D)

Choose 4 for £14 – All Cold from the fridge

Casting Off

Scallop Gratin with Pesto and Goat’s Cheese Crumb :£9 (G)

Smoked Whitefish Sundae with Three Seed Crackers :£8 (G)

Baked Piri Piri King Prawns with Caramelised Pepper and Red Onion Salad :£8(G, D)

Warm Crab & Brown Shrimp Tart with Dressed Leaves :£7 (G)

Pork, Apple and Horseradish Sliders with Monteray Jack Cheese and Sweet Onion Relish :£8 (G, D adaptable)

Vegetable Falafels with Baba Ganoush and Spiced Pickled Cabbage :£8 (V)(VG))(D, G)

Main Catch  – Lobster may not always be available

Frary’s Wells Dressed Crab or Billy Ward’s Garlic Buttered Lobster with a Potato Side, Dressed Blakeney Leaves, Homemade Pickles, Tomato and Bloomer Bread -Choose your Seafood  for your Salad – Crab : £16.50 1/2 Garlic Buttered Lobster : £22, Crab & Lobster : £31, Whole Lobster: £37 (G & D)

Cumin and Lemon Roast Cod Loin with Pak Choi, Caramelised Onions & Cumin Rice and Tahini Yoghurt Sauce:£18 (G, D adaptable)

Harissa Marinated Tuna and King Prawn Espetadas with Sweet and Sour Peppers and Garlic Potato Hash :£19 (G, D)

Lime Herb Cream Cheese Stuffed Plaice Fillet with Crushed Tarragon Potatoes, Fine Beans and Garlic Cream: £18 (G)

Slow Braised Beef Brisket with Pan Roasted Halibut Steak , Roasted New Potatoes, Garlic Baked Root Vegetables and Mushroom Cream Sauce : £22 (G. D adaptable)

Kidney Bean and Paprika Burger with Blue Cheese and Red Onions in a Brioche Bun with Onion Rings, Sweet Potato Fries and Dressed Leaves  :£19 (V)(VG adaptable)(G, D adaptable)

We will also have Seafood Specials on the day too but can sell out fast….

Seafood Platters  – Lobster may not always be available

Our Platters are designed to share with maybe an extra side but do come with Potato Salad and  Dressed  Leaves….. All can be adapted for Non Gluten and Non Dairy

Crab: Frary’s Dressed Crab, Crevettes, Cockles, Crayfish Tails, Oak Smoked Salmon and Rollmops : For 1 :£23 For 2 :£32

Lobster : Billy Ward’s Garlic Buttered Wells Lobster, Crevettes, Cockles, Crayfish Tails, Oak Smoked Salmon and Rollmops : For 1 : £30, For 2 : £53

The Bigger One (for 2-4): Frary’s Dressed Crabs, Billy Ward’s Garlic Buttered Wells Lobsters, Oak Smoked Salmon, Crevettes, Cockles, Crayfish Tails, Roll mops, Smoked Sprats, Smoked Trout, Smoked Eel : £80 or with 6 Oysters:£92 (if no Lobster is available then : £53)

Bucket of Handcut Chips :£4 (Traces)/Bucket of Bacon Dusted Fries :£4 /Side Salad :£4 /New Potatoes :£4 /Seasonal Vegetables :£4/ Bucket of Plain Fries: £3.50, Bucket of Sweet Potato Fries :£4, Potato Salad : £4

To Reel It In  – All £7

Norfolk Cheeseboard (G) – £10 (Order at the start if you want one not straight from the fridge)

Selection of Norfolk Ice Creams & Sorbets – £1.60 a Scoop (G, D)

Dark Chocolate Mousse with White Chocolate Shavings (G, D adaptable)

Pimm’s Jelly with Cucumber Sorbet and Poached Minted Strawberries (G, D)

Cherry, Kirsch and Almond Milk Parfait with Candied Pecans (VG)(G, D)

Eastern Mess with Rosewater Raspberries (G. D)

Margarita Pie with Sugared Orange

Affogato :£3.20

Please note – Our desserts may change throughout the month

Wells Crab House Children’s Menu

Garlic Buttered  Toast – £2

Crispy Fried King Prawns – £4 (DF)


Cold Oak Smoked Salmon with New Potatoes & Peas :£6.50 ( G & D)

Cheese & Tomato topped Flatbread with Fries & Salad: £6

Breaded Chicken Goujons with Fries and Peas : £7 (GF (Traces) & DF)

Battered Fish ‘n’ Fries and Peas :£6.50 (Can be baked without Batter)

Seafood Platter – Crevettes, Crayfish, Rollmop, Salmon, Trout, Fries, Dressed Leaves and Bread : £8 (G & D available)


Monster Cookie Ice Cream and White Chocolate Buttons – £3

Smarties Ice Cream Sundae with Chocolate Sauce – £3 (G)

Fish Jelly Sweets with Vanilla Ice Cream – £2 (GF & DF with Sorbet)