Dressed carb, salad and new potatoes on plate

Wells Crab House Seafood Restaurant Menu – March 8th – April 9th

To Bait Your Appetite

Symbols applied to suit Allergens and dishes will be adapted accordingly ….. G = No Gluten, D = No Dairy, V = Vegetarian

Natural Richard Loose Brancaster Oysters with Shallot Vinaigrette (G,D) &  : £2 Each or 6 for £10 – Try with a Seaweed Gin

Peppered Salmon Lollipops £3, (G)/ Roll Mop Herrings £3 (G,D) / Anchovy stuffed Olives £3 (G,D), Breads with Oil & Balsamic £3(G,D) , Lime and Chilli Dressed Crayfish Tails £3 (G,D) / Cockles with Cider Vinegar (G,D) : £3
Choose 4 for £10

Casting Off

Tempura Battered Prawns with Hot Sweet Chilli Dip and Pickled Ginger Shreds : £8 (G, D)

Cornmeal Crumbed Octopus Tentacle Hotdog with Mustard Slaw and Dressed Leaf : £7

Brown Shrimp Fettucine with Artichoke Hearts and Parmesan : £8 (D)

Grilled Mackerel Fillet with Spiced Salt and Asian Slaw : £8 (G, D)

Battered Sardines with Caper Mayonnaise and a Tomato & Cucumber Salad : £7

Chicken, Haloumi and Cumin Spring Roll with Harissa: £7

Goat’s Cheese and Apricot Pannacotta with Apricot Crisps and Minted Pea Puree : £7 (G)(V)

Main Catch

Frary’s Wells Crab with New Potatoes or Fries, Dressed Leaves, Homemade Pickles and Bloomer Bread  : £15 (G, D)

PLEASE NOTE DURING BAD WEATHER WE CANNOT ALWAYS GUARANTEE THESE LOCAL PRODUCTS

Thai Stuffed Whole Gilthead Bream with Spiced Pineapple Black Rice and Sweet & Sour Cucumber Salad: £18 (G, D)

Stonebass Fillet with Salt & Vinegar Mash, Fine Beans and Herb Cream : £19 (G, D)

Whiting Schnitzel with Sweet Potato Fries, Blackened Beans and Katsu Sauce : £17

Skrei Cod Bourguignonne with Silverskin Onions, Crispy Bacon and New Potatoes : £18 (G)

Venison, Butternut Squash and Blue Cheese Suet Pudding with Roast Vegetable & Potato Medley and Rich Gravy  : £17 (D)

Carrot and Pesto Lasagne with Garlic Bread and Dressed Leaf : £16 (V)

Fish Specials also available on our oars

Vegan Diners can be catered for with notice on booking to arrange a menu

Seafood Platters

Our Platters are designed for one very hungry person or two to share with maybe some extra sides and come with Potato Salad and Dressed  Leaves….. All can be adapted for Non Gluten and Non Dairy

Crab Platter : Dressed Crab, Crevettes, Cockles, Crayfish Tails, Peppered Salmon Lollipop and Rollmop Herring : £29

Lobster Platter: Buttered Wells Lobster, Crevettes, Cockles, Crayfish Tails, Peppered Salmon Lollipop and Rollmop Herring : £40

Smoked Platter: Prawns, Trout, Sprats, Smoke Infused Crayfish Tails, Oak Smoked Salmon, and Eel : £29

The Big One:  Buttered Wells Lobster, Dressed Crab, Kiln Smoked Salmon, Crevettes, Cockles, Crayfish Tails,
Roll mop Herrings, Smoked Prawns, Smoked Trout, Salmon Peppered Lollipop: £65 or with 6 Oysters:£75

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Bucket of Handcut Chips :£4 Bucket of Bacon Dusted Fries :£4 Side Salad :£3 New Potatoes :£3 Seasonal Vegetables :£3

Sweet Potato Fries : £4.50

We have separate Non Dairy and Non Gluten Menus available

To Reel It In – All £7

Banana and Condensed Milk Parfait  with CashewNut and Honey Praline- (G)

Lemon Tart with Crystalized Lemon

Lemon and Poppy Seed Cake with Lemon and Ely Afternoon Tea Gin Icing and Clotted Cream

Chocolate Delice with Chocolate Coated Orange – GF

BBQ Banana with Salted Caramel Ice Cream and Macadamia Nuts – GF / DF

Dark Chocolate Coated Cookie Dough Ice Cream Lollipop

East Anglian Cheeseboard – £10 (G)

Selection of Ronaldo’s Norfolk Ice Creams – £1.60 a Scoop (We also stock a Dairy Free and Vegan Vanilla Ice Cream)

Add a glass of Dessert Wine : From £3.50 , Flavoured Liquer from £2.95 50ml or Port a from our Selection starting from ….£2.95 50ml
Or Ask for our Whisky Selection
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PLEASE ASK ABOUT ADVICE ON OUR ALLERGENS AND NOTIFY US ON BOOKING, WE HAVE
SEPARATE NON CONTAINING GLUTEN AND DAIRY MENUS AND WE CAN PROVIDE A VEGAN MENU ON REQUEST

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Hot Beverages

Leaded or Unleaded Cafetiere : £2 per person
Tea : £1.60 per person : Herbal Teas – Green, Peppermint or Fruit : £1.80
Barista Coffees – Americano : £2.25, Cappucino : £2.25 Large £3, Latte : £3, Espresso : £1.60 Dbl : £3
Hot Chocolate : Plain : £2.60 , Mocha – £3
Liquer Coffees all £4.50 : Irish, Scottish, American, French, Calypso, Carribean, Italian
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Wells Crab House Children’s Menu

Hotdog with Fries & Salad :£6

Baked Whitefish with New Potatoes and Vegetables: £6

Chicken Goujons with Fries and Peas : £6

Pasta in a Tomato Sauce with Cheese : £5

Pasta in a Tomato Sauce with Crab & Crayfish : £8

Fish’n’ Fries and Peas :£6

Seafood Platter – Crevette, Crayfish, Rollmop, Salmon Lollipop, Potato Salad, Dressed Leaves and Bread : £7