Seafood Restaurant on the the North Norfolk Coast
Welcome to The Wells Crab House….
As a Husband & Wife Team we have enjoyed creating years of experience in the hospitality industry across Suffolk and Norfolk and are now ‘living the dream’ of owning our own restaurant in Wells-next-the-Sea, the beautifully quaint and picturesque fishing town regarded as one of the UK coastline’s finest treasures.
We are a small and intimate Restaurant with an ethos to create a friendly, relaxed and welcoming dining experience centred around beautifully prepared local and seasonal seafood dishes, although we will be offering a smattering of ‘landlubber’ dishes on our monthly menu offering to make sure every taste is catered for.
For our talented Kitchen brigade using local is a top priority and we are proud to supply Crabs and Mussels from Frary’s, Lobsters from Billy Ward and Oysters from Richard Loose with our Landlubber dishes coming from Award Winning Butcher Arthur Howell. Our menu and specials are created from dishes from along the British Coastlines and from Seas afar.
We are afraid that we do not accept dogs and we welcome families at lunches and evenings but we regret we do not accept under 5’s after 7.30pm for a booking, however we are happy to except sleeping babies.
We stagger our bookings and relay the early slots later so please let us know of your dining requirements…..
Tables of ten or more will be requested to pre order their meals on the day and we will give you access to the days specials and pay a deposit of £5 per person on booking which is non refundable if cancelled with less than 24 hours notice.
We look forward to welcoming you for our Chef’s ‘ Main Catch’ …..