ST GEORGE’S ENGLISH DINNER
TRIO OF STARTERS
Whitefish Terrine- Crispy Fried Horseradish Mackerel – Lemon & Dill Crab Cake with Piccalilli
(G, F, CR, SE, C, M. SU, MU, GF adaptable)
Fisherman’s Mash Topped Pie with Carrot Batons, Garden Peas, Spring Greens and Fish Liquor
(GF, M, F, C, SU)
Spotted Dick with Custard
(G, M, E)
G- GLUTEN, GF – GLUTEN FREE BUT NOT COELIAC, DF – NO DAIRY, F – FISH, SU – SULPHITES, MU – MUSTARD, MO – MOLLUSCS, E – EGG, M – MILK/ CHEESE, SE – SESAME, C – CELERY, CR – CRUSTACEANS
Venetian Octopus Arancini with Squid Ink Aioli
(DF, GF, MO, E, SU, F, SE, MU, C)
Chianti Poached Cod with Tomato, Olive & Basil Pappardelle and Parmesan Shavings
(DF, GF, F, SU, M, C, E)
Tiramisu with Chocolate Shavings
(G, M, E)
GF – GLUTEN FREE BUT NOT COELIAC, DF – NO DAIRY, F – FISH, SU – SULPHITES, MU – MUSTARD, MO – MOLLUSCS, E – EGG, M – MILK/ CHEESE, SE – SESAME, C – CELERY
A big thank you to all our loyal customers who continue to come and enjoy what we do…..
A big thank you to our amazing team who love what we do as much as us………
A big thank you to the person that nominated us………………..
A big thank you to everyone that voted for us (as we had no idea we were in the running)…………………..
Lastly a big thank you to the judges for recognising our passion for what we do from our whole team that we adore………………….
Since opening in 2016 our dream has exploded beyond our dreams and we cannot wait to keep going forward with wonderful dishes, events, talks, new local gins. Simply the best Norfolk has to offer
Proud to put Norfolk further on the map 💕🦐🐟🦀🙂
We are taking part again in this wonderful showcase event.
Check out our menu plus there will be specials available as a supplement to the set price xxx
WELLS CRAB HOUSE
WELLS NEXT THE SEA
LUNCH AND DINNER MENU 2 courses for £18 or 3 for £23
Spicy Thai Marinated Prawn Noodle Salad
Cajun Crumbed Octopus Tentacle Hotdog with Red Cabbage Slaw
Gin Cured Salmon with Lime Cream and Herb Toasted Sourdough
Potted Crab with Melba Toasts and Pickles
Wells Dressed Crab Salad with New Potatoes, Homemade Pickles and Bloomer Bread
Gilt head Bream Fillet with Red Wine & Chorizo Risotto, Fine Beans and Pesto Sauce
Sri Lankan Crab Curry with Black Rice and Onion Salad
Smoked Haddock with Buttered Roasted Leeks, Sautéed Potatoes and Mustard Cream Sauce
Blackberry & Apple Semi Freddo
Lemon Meringue Cheesecake
White Chocolate Mousse with Mint Chocolate Crisp
Pear & Nutmeg Jalousie with Clotted Cream Ice Cream
*Please note, because of the seasonal nature of some dishes, menus may change without notice.
Thank you to all our amazing customers x
We are very sorry for the inconvenience caused by no phones on Friday Night, we now are back online after the power cut messed with our IP address.
We look forward to hearing from you x
A big thank you from all of us for this lovely treat xxx
In old Wells Town, just by the quay
There’s a place you’ll want to be.
A restaurant with a superb team,
A place where the food is just a dream.
It’s not too big, it’s not too small.
A cheery welcome awaits you all.
A colourful, bright and happy venue.
A then, there is the sparkling menu!
Prawns, cockles, mussels – all you could wish
And wonderfully creative fish
All this, and wine, is up for grabs
And, of course, there are the crabs!
The staff all greet you with a smile
And make your visit so worthwhile.
They make you want to come again,
In Summer, winter, sun or rain.
In the Kitchen, a magician creates
Plans, prepares and cooks the lot.
Front of house, they
Check everything with care
So thank you all, it’s such a treat
To have a wonderful place to eat.
And wow this is one of my favourite menus – my fork is ready to taste everything !! xx